lunch menu


Soup of the Day {6}

Hummus {7}
And warm pita bread garnished with Hamakua tomato salad

Kalua Pork Wontons {7}
A house favorite

Sauteed Mushrooms {7}
Garlic butter & white wine

Fresh Spinach {7}
Sautéed with garlic, pine nuts, and parmesan

Mozzarella Marinara {9}
With zesty marinara & fresh basil pesto

Calamari {9}
Served with lemon caper remoulade

Buffalo Wings {9}
Served with hot sauce and ranch dressing

Tempura Ahi Roll {10}
House favorite served with spicy lilikoi sauce

Crab Cakes {12}
With pineapple salsa and spicy mango aioli

Poke {12}
Fresh Ahi, sweet onion, tomato, avocado, sesame soy dressing

Fish & Chips {12}
Fresh Fish, tempura battered, crispy fries, tartar sauce

Mediterranean Platter {15}
Pesto tomatoes, grilled veggies, hummus, artichoke hearts, feta, olives, cucumbers, warm flatbread


House {7}
Organic greens, carrots, tomato, cucumber, citrus dressing

Caesar {8}
Crisp romaine, parmesan, garlic croutons, anchovies upon request

Orzo Pasta {9}
With spinach, feta, tomato, olive, capers, parmesan, lemon

Haiku {9}
Organic greens, veggies, blue cheese, raisins, walnuts, citrus dressing

Caprese {9}
Fresh mozzarella, vine ripened tomatoes, mixed greens, extra virgin olive oil

Greek {9}
Organic greens, feta, olives, cucumber, tomatoes, onion, lemon dressing

Cobb {12}
Organic greens, grilled chicken, apple smoked bacon, fresh avocado, hamakua tomato, egg, blue cheese

Steak {12}
6 oz of certified angus, gorgonzola crumbles, salad greens, hamakua tomatoes, red onion, balsamic vinaigrette


Add to any salad:  
Grilled chicken {3}               
Grilled Mahi  {5}


Served with garlic bread


Marinara {10}
Vine ripened tomatoes, fresh herbs, chunky  vegetables

Tomato Basil {12}
Sweet tomato, fresh basil, garlic, parmesan, extra virgin olive oil

Bolognese {12}
Traditional meat sauce, parmesan, and fresh Italian Parsley

Pesto {12}
Fresh basil pesto cream, olives, garlic, parmesan

Wild Mushroom {12}
Mushrooms and onions in a parmesan garlic cream

Garlic Shrimp Linguini {15}
sautéed with white wine, lemon, and garlic butter


Side Salad {2}
Grilled chicken {3}               
Mahi or Shrimp  {5}

local favorites

Served with rice and green salad


Coconut Chicken Curry {10}
Breast of chicken simmered in mild thai coconut curry

Ginger Chicken {10}
Grilled Chicken topped with ginger scallion pesto

Kalua Pork & Cabbage {12}
Slow cooked pork sautéed with fresh cabbage

Chicken Katsu {12}
Crispy, boneless chicken served with Japanese BBQ sauce

Asian Chicken Stir Fry {12}
Wok fried with fresh local veggies

Chop Steak {15}
Tender slices of steak, tomato, mushroom, and onions

Kal Bi Ribs {15}
Spicy Korean beef short ribs, marinated and char grilled

Filet Tips in Brandy Mushroom Cream {15}
House favorite! Need we say more?

Baby Back Ribs {16}
with baked beans, cole slaw, and fries

Coconut Crusted Mahi or Shrimp {15}
with sweet & spicy sauce


burgers, sandwiches & wraps

Served with lettuce, tomato, pickles, onion, choice of crispy fries or salad


Da Burger {10}
Char grilled, ½ pound of certified angus beef, plain or teriyaki

Cheese Burger {10}
Choice of American, Cheddar, or Swiss

Black & Blue Burger {12}
Volcano spiced with crispy bacon & blue cheese

BBQ Bacon Cheddar Burger {12}
Crispy bacon, melted cheddar cheese, Kaleo’s bbq sauce

Da Kine Cheese Burger {15}
Crispy bacon, sauteed mushrooms, grilled onions, fresh avocado


sandwiches & wraps

Choice of crispy fries or organic greens


Grilled Cheese {7}
Choice of American, Swiss, or Cheddar

Mozzarella & Tomato 9}
garlic grilled baguette, fresh basil pesto

Veggie Wrap {9}
grilled veggies, tomato, feta, greens, rice, hummus

Chicken & Avocado Melt {10}
Chicken breast, swiss cheese, avocado

BBQ Pork {12}
Shredded Pork, crispy onions, homemade bbq smother   

Blackened Mahi Wrap {12}
volcano spiced mahi, avocado, salad greens, brown rice, fresh pineapple salsa, spicy lilikoi sauce

Fresh Mahi Sandwich {12}
Grilled or crispy fried with lemon caper mayo

Big Myke’s Blackened Mahi BLT {14}
with avocado and mango mayo


18% gratuity may be added to parties of 6 or more.
Prices and selections subject to change without notice. split charge $8.00